George Monbiot was shocked to see the speed with which Russia’s invasion of Ukraine threw a spanner in the global food system, as he had foreseen. It’s time for a radical change, he argues.

We humans can extend our abilities by understanding the ‘more than human’ powers of plants and animals, argues James Bridle, a visual artist, writer and follower of technology.

In a global calamity unfolding before our eyes, the collapse of insect species spells doom for every life form on Earth, including humans, as author and journalist Oliver Milman spells out.

Fashion industry leaders including Stella McCartney reflect on how to make their business green in Circular Fashion for Design. It presents bright spots but also raises some red flags.

You can’t put a price on the awe that natures evokes, and it is that which is our most valuable asset in the battle to rescue the planet’s biodiversity.

Henry Mance has produced a compelling review of the contradictory ways we humans see animals – as food or products, as entertainment, as essential to Earth’s ecological balance, as indispensable companions.

The global obesity epidemic, labour abuses, biodiversity loss and greenhouse gas emissions from burning the forests of Malaysia and Indonesia – palm oil has a lot to answer for, a new book explains.