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- Emerging fashion designer Grace Wang Guixin, who grew up in the US, has reconnected with her Chinese roots, as seen in her label’s take on knitwear
- She talks to the Post about breaking away from the ‘model minority’ stereotype, rejecting, then embracing, her heritage and working with female farmers
Chanel’s cruise 2024-25 show in Marseille reflected the seaside vibes of the French Mediterranean city – take a look at the highlights of its customer-friendly collection
Sustainable packaging firms have seen an increase in business as the recent ban on disposable plastic takeaway containers pushes the city’s food and drink companies to opt for environmentally-friendly alternatives.
City must encourage retrofitting or replacement of old ‘carbon-hog’ buildings and accelerate adoption of construction materials with lower ‘embodied’ carbon, says World Green Building Council founder David Gottfried.
Austrian crystal maker Swarovski has launched a lab-grown diamonds collection in China, in a sign that it has confidence in its second-largest market by sales despite some economic turbulence.
The former World Bank economist’s sustainable clothing label, SukkaCitta, ensures better wages for the women working for it, while providing education to their families
The City Chamber Orchestra of Hong Kong’s third original musical, Shark Symphony features a dazzling range of diverse performances to tell a story based on sustainability and shark’s fin soup.
Hong Kong has the potential to become an international innovation hub for hydrogen technologies, says Towngas’s Don Cheng.
Hong Kong can do more to help finance the transition of high-emitting sectors and heavy-polluting industries to more sustainable business activities as a hub for the region, Financial Secretary Paul Chan says.
Most restaurants and takeaway shops in tourists areas such as Mong Kok, Prince Edward and Yau Ma Tei still using plastic utensils at lunchtime.
Readers discuss why Hong Kong’s ban on single-use plastics should be embraced, and the need for the city’s residents to do to their bit to prevent wastage of food.
The ISSB, a sustainability-reporting standard-setting body, will vote this week to add biodiversity-related disclosures to its work plan, paving the way for such standards to become the global baseline.
Hong Kong’s representatives to the Asia-Pacific Economic Cooperation business advisory council plan to use the platform to showcase the city as more than just a finance hub.
Nicolaj and Ditte Reffstrup, the Danish brand’s CEO and creative director respectively, talk about dressing the quintessential ‘Copenhagen girl’ and making fabrics from biowaste
Local guides say a lack of respect for indigenous culture in India is a concern as tourist footfall increases amid plans to build facilities in tribal territory.
All financial institutions licensed by the SFC should be required to submit ESG reports for the development of a comprehensive ecosystem of sustainability disclosures, City University of Hong Kong says.
Both Hong Kong-born and London-based, Chan and Wun had never met – until a certain A-list rapper paired her enormous earrings with his striking bronze and gold gown
With everyone mindful of avoiding single-use plastics, it’s good to know brands are offering stylish solutions to staying hydrated in glass and stainless steel
The global drinks giant said all 500ml bottles for Coca-Cola Original, Coca-Cola No Sugar and Coca-Cola Plus in Hong Kong have shifted to recycled polyethylene terephthalate (rPET), the first such use of the material in China.
‘Shark Lady’ Andrea Richey from the Hong Kong Shark Foundation shares her top five must-see films – documentaries that will encourage viewers to become active on environmental and animal rights issues.
With global sports emitting as much as countries such as Spain, major events must ‘double down’ on sustainability, says GB sevens player Jamie Farndale.
Images of plants, leaves, flowers and fruit on a label can be misleading, a consumer advice expert says, while ‘natural’ ingredients can include water. If a product is mostly water, it’s not very plant-based.
Hong Kong needs more innovative and automated solutions on top of government incentives to help its under-utilised, money-losing sustainability efforts.
The Chinese stock market is poised to see the emergence of shareholder resolutions on ESG issues next year, as incoming corporate governance reforms start allowing many more minority owners to present proposals for voting, a stewardship expert says.
Climate mitigation and adaptation projects that ‘stand on their own’ appeal to more mainstream investors, one financier says, especially after controversies that dented confidence in voluntary carbon credits.
EnerVenue, a rechargeable batteries start-up co-founded by the family office of tycoon Peter Lee Ka-kit, aims to build factories in the US and China to commercialise an old technology deployed in outer space for use on Earth.
China wants to ditch old equipment and products for new ones to boost its economy, and this campaign can help its green-transformation drive, if done right, climate experts and green enterprises say.
Nicholas Kristof and Sheryl WuDunn’s 2009 book Half the Sky opened the eyes of Natalie Chow, co-founder of Hong Kong-based sustainable and ethical shoe brand Kibo, to human trafficking and slavery.
